October 1

the day begins with a small bowl of organic quinoa with maple syrup and half and half
little A has oat loopios

running home for lunch
a failed grilled cheese sandwich because I thought I still had correcting to do
so rather sweaty flaccid (but not melted) Comte in buttery toasted whole grain bread with a few slices of local tomato - then a very large Asian pear grown by my mother and a few almonds

dinner very late after yoga and some socializing
#(@%% have to find new daycare
single parenting gives no breaks, no outs
Baked organic potatoes, cubed and fried in olive oil with onion and good chile powder, two little tiny lamb chops from the night before raised by my parents' neighbor and still very rare inside, tender morsels with fatty bits, scrum, and a massive whopping portion of sauteed beet greens and Swiss chard
much later before a lonely bedtime in the living room (futon died)
the last little almond muffin that I made the other day from almonds that a kind visitor left here. She also left a large bag of candied ginger pieces but I really don't care for large amounts of candied ginger.

Somewhere during the day I seem to have misplaced my Maya Gold chocolate - surprisingly good - tastes like excellent Lebkuchen